Jobs

sales@cksattar.com

+966055098508219

We are seeking a highly experienced and motivated Hotel Manager / Chef to oversee daily operations and ensure excellent service standards.

Key Responsibilities:

Ensure high standards of food quality and service quality
Manage and supervise kitchen and service staff
Implement effective cost control and inventory management
Maintain a clean, safe, and professional working environment
Enhance ambiance and guest experience
Ensure compliance with hygiene, safety, and company policies
Handle menu planning, food presentation, and customer satisfaction
Requirements:

Proven experience in hotel, restaurant, or catering management
Strong leadership and team management skills
Good knowledge of food safety and hygiene standards
Ability to manage budgets, costs, and operations efficiently
Good communication and organizational skills

Salary: Competitive (based on experience)

Send CV to: sales@cksattar.com

Contact: +966 55 985 8219